Beer may appear simple, but many long-held assumptions about malt and brewing do not hold up under closer scrutiny. Drawing on more than a century of malting experience, we take …
Read more “10 myths about malt and beer – debunked by 120 years of experience”
Some people have a special bond with The Swaen. That’s why we asked around to see what they had to tell. In a series of interviews you will get to …
At The Swaen, we have spent 120 years transforming grains into greatness. To celebrate this milestone, we’re exploring something unexpected – not malts or methods – but 120 weird ingredients …
Some people have a special connection with The Swaen. That is why we went out and asked what they had to share. In a series of interviews, you get to …
Functional malts are designed to influence specific technical aspects of brewing. Rather than focusing on colour or flavour contributions, they support the structure and performance of your beer. They can …
Read more “Functional malts: building better beer from the ground up”
Some people have a special bond with The Swaen. That is why we asked around to hear what they have to share. In a series of interviews, you get to …
This year, The Swaen celebrates 120 years of malting tradition. It’s a milestone that invites us to reflect not only on our heritage, but also on the innovations that have …
Read more “Drum roasting: the most important invention in recent malt history”
As we celebrate our 120th anniversary, it’s the perfect moment to pause and reflect on our rich and colourful history. Over the decades, our company has carried several different names, …
Some people have a special bond with The Swaen. That’s why we asked around to see what they had to tell. In a series of interviews you will get to …
Our story starts in 1906 with the establishment of brewery De Zwaan. Honouring history while emphasising global ambitions, we are now known as The Swaen. Now – 120 years later …
Read more “The story behind our name: what The Swaen symbolises”