Malting has been a craft for thousands of years. Brewers long relied on it, often without fully understanding what the process involved. The principle, however, has hardly changed: grain is …
Read more “How inventor Daniel Wheeler revolutionised malting”
Colour is one of the first things you notice in a beer. But how do you measure it in a consistent way? Over the years, brewers and maltsters have developed …
As the harvest season approaches, we’re sharing our Crop Update – an early look at how this year’s barley crops are developing across the regions. Earlier this month, our CEO …
Crisp, golden, and refreshingly bitter – Pilsner is a beer style that helped shape the world’s lager tradition. Originating in the city of Plzeň (Pilsen) in the eighteen-forties, it was …
Recently, we had the pleasure of hosting a CRAFT College at The Swaen. A group of passionate brewers joined us for a day of learning. Throughout the day, we explored …
During this year’s NIBEM Chain Day, part of the Week van het Nederlands Bier, The Swaen had the honour of sharing the story behind Gerse Gerst – a local barley …
Read more “From field to pint: the story of “Gerse Gerst” at NIBEM Chain Day”
Ko Leenknegt, now more than a name. Some moments find you – you don’t always go looking for them. Just a few weeks ago, 85-year-old Jean from Canada and her …
Read more “Ko Leenknegt – A heartwarming visit to The Swaen”
At The Swaen, we’re excited to share some fantastic news. Our loyal customer, Birrificio Quattro Venti, has struck gold once more. Their brewery Quattro Venti IPA claimed the top prize …
Welcome to our product highlight – Swaen© Munich Light. As the foundation of many iconic beers, this malt enhances body, head retention, and aroma, making it essential for brewers looking …
At the Dutch Craft Beer Conference in ’s-Hertogenbosch, the CRAFT Awards were presented for the second time. These awards not only recognise dedication, passion, and craftsmanship in the beer industry, …
Read more “Gijs Troost named Brewer of the Year at CRAFT Awards 2025”
