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Category: Malt

Swaen© Munich Light

Product highlight – Swaen© Munich Light

by The SwaenMaltPosted on 04/02/202504/03/2025Comments are Disabled

Welcome to our product highlight – Swaen© Munich Light. As the foundation of many iconic beers, this malt enhances body, head retention, and aroma, making it essential for brewers looking …

Read more “Product highlight – Swaen© Munich Light”

Malt For Distilling

Dutch Laureate barley malt: the perfect base for Whisky or Gin

by The SwaenMaltPosted on 10/16/202403/18/2025Comments are Disabled

In the world of craft spirits, the choice of raw materials is crucial. But one ingredient stands out for distillers of whisky and gin: Laureate barley malt, grown on Dutch …

Read more “Dutch Laureate barley malt: the perfect base for Whisky or Gin”

Black Swaen Chocolate Wheat

Black Swaen Chocolate Wheat malt: a brewer’s secret weapon

by The SwaenMaltPosted on 09/04/202403/18/2025No Comments

When it comes to crafting the perfect brew, the choice of malt can make all the difference. Whether you’re aiming to add depth, richness, or that perfect roasted touch to …

Read more “Black Swaen Chocolate Wheat malt: a brewer’s secret weapon”

Platinum Swaen Sauer

What is Sauer malt?

by The SwaenMaltPosted on 07/15/202403/18/2025No Comments

Acidulated malt, also known as acid malt or sour malt, is a brewer’s secret weapon for precise pH control during the mashing process. Today, we’re spotlighting Platinum Swaen Sauer malt, …

Read more “What is Sauer malt?”

Storage

Summer grain storage tips – keeping your malts fresh and pest-free

by The SwaenMaltPosted on 07/04/202403/18/2025No Comments

As temperatures and humidity rise in many regions, proper malt storage becomes crucial for homebrewers and small-scale brewers. Without the right precautions, moisture and pests can compromise malt quality, affecting …

Read more “Summer grain storage tips – keeping your malts fresh and pest-free”

Swaen Spelt

Rediscovering Spelt malt – the ancient grain for modern brews

by The SwaenMaltPosted on 07/04/202403/18/2025No Comments

Spelt malt, derived from the ancient grain spelt, has been used for thousands of years. Also known as dinkel wheat or hulled wheat, spelt (Triticum spelta) was a staple in …

Read more “Rediscovering Spelt malt – the ancient grain for modern brews”

Platinum Swaen Chit

Boost your beer – the benefits of Chit malt

by The SwaenMaltPosted on 07/04/202403/18/2025No Comments

The benefits of Chit malt are endless. Chit malt, also known as Spitzmalz in German, is an under-modified malt designed to enhance foam stability. This lightly processed barley malt is …

Read more “Boost your beer – the benefits of Chit malt”

Brewhouse Efficiency

Improving brewhouse efficiency for craft brewers

by The SwaenBrewing, MaltPosted on 06/14/202403/13/2025No Comments

Craft brewing focuses on one key goal: creating the best-tasting beers. Craft brewers spend countless hours selecting top-quality ingredients and fine-tuning their brewery setup to achieve the perfect flavour. However, …

Read more “Improving brewhouse efficiency for craft brewers”

1930 Malting Methods

The evolution of malting: A journey through time

by The SwaenMaltPosted on 03/25/202403/13/2025No Comments

Malt plays a crucial role in brewing. It provides the sugars yeast ferments into alcohol and CO2. Yet, few appreciate the evolution of malting. Let’s explore how malting evolved from …

Read more “The evolution of malting: A journey through time”

Roaster

Caramel malt – Impact of roasting techniques on flavour

by The SwaenMaltPosted on 03/14/202403/12/2025No Comments

Caramel malt brings a bold sweetness and rich aroma to beer, but not all caramel malts taste the same. In fact, roasting techniques play a crucial role in shaping the …

Read more “Caramel malt – Impact of roasting techniques on flavour”

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