As temperatures and humidity rise in many regions, proper malt storage becomes crucial for homebrewers and small-scale brewers. Without the right precautions, moisture and pests can compromise malt quality, affecting …
Read more “Summer grain storage tips – keeping your malts fresh and pest-free”
Spelt malt, derived from the ancient grain spelt, has been used for thousands of years. Also known as dinkel wheat or hulled wheat, spelt (Triticum spelta) was a staple in …
Read more “Rediscovering Spelt malt – the ancient grain for modern brews”
The benefits of Chit malt are endless. Chit malt, also known as Spitzmalz in German, is an under-modified malt designed to enhance foam stability. This lightly processed barley malt is …
The Belgian Dubbel is a rich, malty beer style that has captivated beer enthusiasts with its deep flavours and fascinating history. Originating in Belgium, this beer is closely linked to …
We are excited to introduce Wouter De Sutter as the new Head of Malting. Wouter holds a degree in Industrial Biochemistry Engineering and, driven by a deep passion for learning, …
Craft brewing focuses on one key goal: creating the best-tasting beers. Craft brewers spend countless hours selecting top-quality ingredients and fine-tuning their brewery setup to achieve the perfect flavour. However, …
Read more “Improving brewhouse efficiency for craft brewers”
We are pleased to announce the appointment of Wiebke de Groen as our new CEO (Chief Executive Officer). With over a decade of entrepreneurial experience as a distributor of The …
Malt plays a crucial role in brewing. It provides the sugars yeast ferments into alcohol and CO2. Yet, few appreciate the evolution of malting. Let’s explore how malting evolved from …
Read more “The evolution of malting: A journey through time”
Both organic and regenerative farming prioritise sustainability. However, their approaches to soil health, biodiversity, and carbon sequestration differ significantly. Let’s explore these differences. Core objectives Organic: Organic farming avoids synthetic …
Read more “Organic vs. regenerative farming: What’s the difference?”
Caramel malt brings a bold sweetness and rich aroma to beer, but not all caramel malts taste the same. In fact, roasting techniques play a crucial role in shaping the …
Read more “Caramel malt – Impact of roasting techniques on flavour”