Platinum Swaen© Salty Caramel

Platinum Swaen Salty Caramel

Platinum Swaen© Salty Caramel

Specialty malt for the adventurous brewer.

Description

The name says it all – Platinum Swaen Salty Caramel has the best of both worlds. Next to the sweet, salty taste profile this malt gives a golden touch to your beer. It also provides a better head retention, fuller body and extended beer stability.

Usage

All kind of specialty beers, Amber Ale, Gose.


Quick facts

Raw material: Green malt barley 

Product: Caramelised malt

Use: Up to 20%

 

EBC 15-25

EBC: 20 – 30

Lovibond: 8 – 12


Typical analysis

ParameterUnitMinMax
Moisture%6.5
Extract (dry basis)%81.3
Sea Salt%1
pH 5.8


Blogs and recipes

Storage

How to store malt

Malt can be kept several years and will not lose its enzymatic power. The Swaen has a special process to guarantee a long shelf life.


Lab

Quality

The Swaen values ​​quality. That’s why we invest in extensive testing in our laboratory, and thoroughly clean our product.


Gold Swaen

Caramel malts

Caramel malts – as the name implies – impart a strong caramel flavour to beer. This is the result of an extra stewing process.


Brochure

Brochure

Download our latest brochure, with everything you want to know about The Swaen and its products. Read about our team, our unique process and the specifics of our malts.


Product list

Check out our product list, a quick overview of our entire product range, with information and prices.


Certificates

The Swaen holds itself to the highest standards. That is why we work with the best companies in the industry. Our malthouse is regularly audited by independent bodies to ensure the best quality malts. You can find all our certificates here.


Storage and shelf life

Our malt is best stored in a moderate temperate, low humidity, pest free environment at less than 20ºC or 68°F. It is best used within 6 to 18 months from manufacturing date, depending on the type of malt. We always provide a Best Before date. All our malts are manufactured conform to EU and International regulations. They are transported only by GMP-certified transporters. Please note: improperly stored malts are prone to loss of freshness and flavour.


Available in

Available in

25kg bags, big bags up to 1.200kg, liner bag in container and bulk in truck.