Details

This malt brings sweetness with malty flavours and soft toffee notes. It also intensifies body and smoothness, promotes head formation and retention, and enhances the colour slightly.

Usage: Pilsner, low-alcoholic beers, Bockbier, Export beers, specialty beers, light and dark beers.

EBC 10 – 20

ºL 4 – 8

[wptb id=6756]

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